The herb that provides enhanced antioxidant protection.
Green Tea is a high in antioxidant and health-enhancing properties, which come from it's numerous compounds, including the flavonoid catechin. Catechins work to neutralize unstable substances called free radicals which can cause oxidative stress and damage to cells. Green Tea also helps support healthy immune system function. It is beneficial for the cardiovascular system, lowering cholesterol and preventing platelet clumping. It also confers cancer prevention and tooth-decay prevention. Green tea is antiviral and ulcer protective, as well as having the ability to lower blood glucose. It is the second most popular drink in the world, after water.
Nutritional supplementation information is not intended
to be used in lieu of standard recognized Medical protocol but
rather is intended to provide the body with recognized essential nutrients
that may benefit tissue building and repair,
and metabolic function in conjunction with recognized Medical treatment
and with the approval of a patients current Medical provider.
If you have or suspect an illness or have a health concern, always consult with
your physician or health care provider. We have used our best
judgment in compiling this information, however, the information
presented may not have been evaluated by the
Food and Drug Administration. Any reference to a specific product
is for your information only and is not intended to diagnose,
treat, cure, or prevent any disease.